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臨床營養相關新知

日期 營養師 新知內容 參考文獻
109.01.07 簡嘉宏 主題: Intermittent Fasting on Health, Aging, and Disease 1. Saad R. Effects of Intermittent Fasting on Health, Aging, and Disease. N Engl J Med. 2020 Apr 30;382(18):1773.
2. Wilkinson MJ, Manoogian ENC, Zadourian A, Lo H, Fakhouri S, Shoghi A, Wang X, Fleischer JG, Navlakha S, Panda S, Taub PR. Ten-Hour Time-Restricted Eating Reduces Weight, Blood Pressure, and Atherogenic Lipids in Patients with Metabolic Syndrome. Cell Metab. 2020 Jan 7;31(1):92-104.
109.01.14 王倩雯 主題: The supplements for treatment of traumatic  brain injury Lucke-Wold BP, Logsdon AF, Nguyen L, Eltanahay A, Turner RC, Bonasso P, Knotts C, Moeck A, Maroon JC, Bailes JE, Rosen CL. Supplements, nutrition, and alternative therapies for the treatment of traumatic brain injury. Nutr Neurosci. 2018 Feb;21(2):79-91. 
109.03.17 楊子穎 主題: Nutrition Management In Acute Pancreatitis 1. Ramanathan M, Aadam AA. Nutrition Management in Acute Pancreatitis. Nutr Clin Pract. 2019 Oct;34 Suppl 1:S7-S12.
2. Arvanitakis M, Ockenga J, Bezmarevic M, Gianotti L, Krznarić Ž, Lobo DN, Löser C, Madl C, Meier R, Phillips M, Rasmussen HH, Van Hooft JE, Bischoff SC. ESPEN guideline on clinical nutrition in acute and chronic pancreatitis. Clin Nutr. 2020 Mar;39(3):612-631.
109.03.24 王怡涵 主題: Pathophysiology of Critical Illness and Role of Nutrition 1. Sharma K, Mogensen KM, Robinson MK. Pathophysiology of Critical Illness and Role of Nutrition. Nutr Clin Pract. 2019 Feb;34(1):12-22.
2. Berger MM, Pichard C. Parenteral nutrition in the ICU: Lessons learned over the past few years. Nutrition. 2019 Mar;59:188-194.
109.06.02 謝伊晴 主題: Chronic Obstructive Pulmonary Disease: A 2019 Evidence Analysis Center Evidence-Based Practice Guideline 1. Hanson C, Bowser EK, Frankenfield DC, Piemonte TA. Chronic Obstructive Pulmonary Disease: A 2019 Evidence Analysis Center Evidence-Based Practice Guideline. J Acad Nutr Diet. 2020 Feb 17:S2212-2672(19)31696-X.
2. jung JY, Kim YS, Kim SK, Kim HY, Oh YM, Lee SM, Seo JB, Lee SD; KOLD Study. Relationship of vitamin D status with lung function and exercise capacity in COPD. Respirology. 2015 Jul;20(5):782-9.
3. Martineau AR, James WY, Hooper RL, Barnes NC, Jolliffe DA, Greiller CL, Islam K, McLaughlin D, Bhowmik A, Timms PM, Rajakulasingam RK, Rowe M, Venton TR, Choudhury AB, Simcock DE, Wilks M, Degun A, Sadique Z, Monteiro WR, Corrigan CJ, Hawrylowicz CM, Griffiths CJ. Vitamin D3 supplementation in patients with chronic obstructive pulmonary disease (ViDiCO): a multicentre, double-blind, randomised controlled trial. Lancet Respir Med. 2015 Feb;3(2):120-130.
4. Zendedel A, Gholami M, Anbari K, Ghanadi K, Bachari EC, Azargon A. Effects of Vitamin D Intake on FEV1 and COPD Exacerbation: A Randomized Clinical Trial Study. Glob J Health Sci. 2015 Jan 14;7(4):243-8.
109.06.09 徐嘉徽 主題: PEDIATRIC SCREENING TOOLS FOR MALNUTRITION: AN UPDATE Hulst JM, Huysentruyt K, Joosten KF. Pediatric screening tools for malnutrition: an update. Curr Opin Clin Nutr Metab Care. 2020 May;23(3):203-209..
109.06.16 許薰云 主題: Role of Vitamin D In Breast Cancer Therapy 1. Yao S, Kwan ML, Ergas IJ, Roh JM, Cheng TD, Hong CC, McCann SE, Tang L, Davis W, Liu S, Quesenberry CP Jr, Lee MM, Ambrosone CB, Kushi LH. Association of Serum Level of Vitamin D at Diagnosis With Breast Cancer Survival: A Case-Cohort Analysis in the Pathways Study. JAMA Oncol. 2017 Mar 1;3(3):351-357.
2. Madden JM, Murphy L, Zgaga L, Bennett K. De novo vitamin D supplement use post-diagnosis is associated with breast cancer survival. Breast Cancer Res Treat. 2018 Nov;172(1):179-190.
3. Kok DE, van den Berg MMGA, Posthuma L, van 't Erve I, van Duijnhoven FJB, de Roos WK, Grosfeld S, Los M, Sommeijer DW, van Laarhoven HWM, Winkels RM, Kampman E. Changes in Circulating Levels of 25-hydroxyvitamin D3 in Breast Cancer Patients Receiving Chemotherapy. Nutr Cancer. 2019;71(5):756-766.
109.06.23 舒宜芳 主題:  Clincial Nutrition in inflammatory bowel disease 1. Sood A, Ahuja V, Kedia S, Midha V, Mahajan R, Mehta V, Sudhakar R, Singh A, Kumar A, Puri AS, Tantry BV, Thapa BR, Goswami B, Behera BN, Ye BD, Bansal D, Desai D, Pai G, Yattoo GN, Makharia G, Wijewantha HS, Venkataraman J, Shenoy KT, Dwivedi M, Sahu MK, Bajaj M, Abdullah M, Singh N, Singh N, Abraham P, Khosla R, Tandon R, Misra SP, Nijhawan S, Sinha SK, Bopana S, Krishnaswamy S, Joshi S, Singh SP, Bhatia S, Gupta S, Bhatia S, Ghoshal UC. Correction to: Diet and inflammatory bowel disease: The Asian Working Group guidelines. Indian J Gastroenterol. 2019 Dec;38(6):558-559.
2. Arvanitakis M, Ockenga J, Bezmarevic M, Gianotti L, Krznarić Ž, Lobo DN, Löser C, Madl C, Meier R, Phillips M, Rasmussen HH, Van Hooft JE, Bischoff SC. ESPEN guideline on clinical nutrition in acute and chronic pancreatitis. Clin Nutr. 2020 Mar;39(3):612-631
109.06.30 王逸婷 主題: Nutrition, Obesity, and Cachexia in Patients With Heart Failure: A Consensus Statement from the Heart Failure Society of America Scientific Statements Committee (2019)  Vest AR, Chan M, Deswal A, Givertz MM, Lekavich C, Lennie T, Litwin SE, Parsly L, Rodgers JE, Rich MW, Schulze PC, Slader A, Desai A. Nutrition, Obesity, and Cachexia in Patients With Heart Failure: A Consensus Statement from the Heart Failure Society of America Scientific Statements Committee. J Card Fail. 2019 May;25(5):380-400.
109.07.07 蔡旻君 主題: Effects of nutrition and physical exercise intervention in advanced cancer patients 1.Chevalier S, Winter A. Do patients with advanced cancer have any potential for protein anabolism in response to amino acid therapy? Curr Opin Clin Nutr Metab Care. 2014 May;17(3):213-8.
2. Ballmer PE, Uster A, Ruehlin M, Imoberdorf R, Pless M. Effects of nutrition and physical exercise intervention in palliative cancer patients: A randomized controlled trial. Clin Nutr. 2019 Feb;38(1):476.
3. Heywood R, McCarthy AL, Skinner TL. Efficacy of Exercise Interventions in Patients With Advanced Cancer: A Systematic Review. Arch Phys Med Rehabil. 2018 Dec;99(12):2595-2620.
4. Storck LJ, Ruehlin M, Gaeumann S, Gisi D, Schmocker M, Meffert PJ, Imoberdorf R, Pless M, Ballmer PE. Effect of a leucine-rich supplement in combination with nutrition and physical exercise in advanced cancer patients: A randomized controlled intervention trial. Clin Nutr. 2020 Apr 11:S0261-5614(20)30163-1.
109.07.09 簡嘉宏 主題: Natural and miscellaneous agents for the management of oral mucositis in HNCpatients 1. Yarom N, Hovan A, Bossi P, Ariyawardana A, Jensen SB, Gobbo M, Saca-Hazboun H, Kandwal A, Majorana A, Ottaviani G, Pentenero M, Nasr NM, Rouleau T, Lucas AS, Treister NS, Zur E, Ranna V, Vaddi A, Cheng KKF, Barasch A, Lalla RV, Elad S; Mucositis Study Group of the Multinational Association of Supportive Care in Cancer / International Society of Oral Oncology (MASCC/ISOO). Systematic review of natural and miscellaneous agents for the management of oral mucositis in cancer patients and clinical practice guidelines-part 1: vitamins, minerals, and nutritional supplements. Support Care Cancer. 2019 Oct;27(10):3997-4010.
2. Yarom N, Hovan A, Bossi P, Ariyawardana A, Jensen SB, Gobbo M, Saca-Hazboun H, Kandwal A, Majorana A, Ottaviani G, Pentenero M, Nasr NM, Rouleau T, Lucas AS, Treister NS, Zur E, Ranna V, Vaddi A, Barasch A, Lalla RV, Cheng KKF, Elad S; Mucositis Study Group of the Multinational Association of Supportive Care in Cancer / International Society of Oral Oncology (MASCC/ISOO). Systematic review of natural and miscellaneous agents, for the management of oral mucositis in cancer patients and clinical practice guidelines - part 2: honey, herbal compounds, saliva stimulants, probiotics, and miscellaneous agents. Support Care Cancer. 2020 May;28(5):2457-2472.
109.07.14 吳佳蕙 主題: Cachexia in chronic obstructive pulmonary disease 1. Sanders KJ, Kneppers AE, van de Bool C, Langen RC, Schols AM. Cachexia in chronic obstructive pulmonary disease: new insights and therapeutic perspective. J Cachexia Sarcopenia Muscle. 2016 Mar;7(1):5-22.
2. McDonald MN, Wouters EFM, Rutten E, Casaburi R, Rennard SI, Lomas DA, Bamman M, Celli B, Agusti A, Tal-Singer R, Hersh CP, Dransfield M, Silverman EK. It's more than low BMI: prevalence of cachexia and associated mortality in COPD. Respir Res. 2019 May 22;20(1):100.
109.07.21 張慈怡 主題: Glutamine of Radiation and Chemotherapy Associated Mucositis during Cancer Therapy 1. Anderson PM, Lalla RV. Glutamine for Amelioration of Radiation and Chemotherapy Associated Mucositis during Cancer Therapy. Nutrients. 2020 Jun 4;12(6):1675.
2. Zheng X, Yu K, Wang G, Liu M, Li Y, Yu P, Yang M, Guo N, Ma X, Bu Y, Peng Y, Han C, Yu K, Wang C. Effects of Immunonutrition on Chemoradiotherapy Patients: A Systematic Review and Meta-Analysis. JPEN J Parenter Enteral Nutr. 2020 Jul;44(5):768-778.
3. Holecek M. Side effects of long-term glutamine supplementation. JPEN J Parenter Enteral Nutr. 2013 Sep;37(5):607-16.
109.07.28 蘇意婷 主題: Colorectal Cancer Undergoing Chemotherapy and Vitamin D Deficiency 1. Savoie MB, Paciorek A, Zhang L, Van Blarigan EL, Sommovilla N, Abrams D, Atreya CE, Bergsland EK, Chern H, Kelley RK, Ko A, Laffan A, Sarin A, Varma MG, Venook AP, Van Loon K. Vitamin D Levels in Patients with Colorectal Cancer Before and After Treatment Initiation. J Gastrointest Cancer. 2019 Dec;50(4):769-779.
2. Haidari F, Abiri B, Iravani M, Ahmadi-Angali K, Vafa M. Randomized Study of the Effect of Vitamin D and Omega-3 Fatty Acids Cosupplementation as Adjuvant Chemotherapy on Inflammation and Nutritional Status in Colorectal Cancer Patients. J Diet Suppl. 2020;17(4):384-400.
3. Ng K, Nimeiri HS, McCleary NJ, Abrams TA, Yurgelun MB, Cleary JM, Rubinson DA, Schrag D, Miksad R, Bullock AJ, Allen J, Zuckerman D, Chan E, Chan JA, Wolpin BM, Constantine M, Weckstein DJ, Faggen MA, Thomas CA, Kournioti C, Yuan C, Ganser C, Wilkinson B, Mackintosh C, Zheng H, Hollis BW, Meyerhardt JA, Fuchs CS. Effect of High-Dose vs Standard-Dose Vitamin D3 Supplementation on Progression-Free Survival Among Patients With Advanced or Metastatic Colorectal Cancer: The SUNSHINE Randomized Clinical Trial. JAMA. 2019 Apr 9;321(14):1370-1379.
109.07.30 簡嘉宏 主題: Nutritional Recommendations for Adult Bariatric Surgery Patients 1. Sland E, Powlesland H, Guthrie T, Lewis CA, Memon MA. Micronutrient management following bariatric surgery: the role of the dietitian in the postoperative period. Ann Transl Med. 2020 Mar;8(Suppl 1):S9.
2. Hansen D, Decroix L, Devos Y, Nocca D, Cornelissen V, Dillemans B, Lannoo M. Towards Optimized Care After Bariatric Surgery by Physical Activity and Exercise Intervention: a Review. Obes Surg. 2020 Mar;30(3):1118-1125.
109.08.04 董萃英 主題: Osteoarthritis & Nutrition 1. Joseph GB, McCulloch CE, Nevitt MC, Neumann J, Lynch JA, Lane NE, Link TM. Associations Between Vitamins C and D Intake and Cartilage Composition and Knee Joint Morphology Over 4 Years: Data From the Osteoarthritis Initiative. Arthritis Care Res (Hoboken). 2020 Sep;72(9):1239-1247.
2. Dai Z, Lu N, Niu J, Felson DT, Zhang Y. Dietary Fiber Intake in Relation to Knee Pain Trajectory. Arthritis Care Res (Hoboken). 2017 Sep;69(9):1331-1339.
3. anghi D, Mishra A, Sharma AC, Singh A, Natu SM, Agarwal S, Srivastava RN. Does vitamin D improve osteoarthritis of the knee: a randomized controlled pilot trial. Clin Orthop Relat Res. 2013 Nov;471(11):3556-62.
109.08.18 陳子恩 主題: Risk, mechanism & nutritional support in T2DM related sarcopenia 1. Murai J, Nishizawa H, Otsuka A, Fukuda S, Tanaka Y, Nagao H, Sakai Y, Suzuki M, Yokota S, Tada H, Doi M, Fujishima Y, Kita S, Funahashi T, Maeda N, Nakamura T, Shimomura I. Low muscle quality in Japanese type 2 diabetic patients with visceral fat accumulation. Cardiovasc Diabetol. 2018 Aug 4;17(1):112.
2. Cleasby ME, Jamieson PM, Atherton PJ. Insulin resistance and sarcopenia: mechanistic links between common co-morbidities. J Endocrinol. 2016 May;229(2):R67-81.
3. Sarodnik C, Bours SPG, Schaper NC, van den Bergh JP, van Geel TACM. The risks of sarcopenia, falls and fractures in patients with type 2 diabetes mellitus. Maturitas. 2018 Mar;109:70-77.
4. Kim TN, Park MS, Yang SJ, Yoo HJ, Kang HJ, Song W, Seo JA, Kim SG, Kim NH, Baik SH, Choi DS, Choi KM. Prevalence and determinant factors of sarcopenia in patients with type 2 diabetes: the Korean Sarcopenic Obesity Study (KSOS). Diabetes Care. 2010 Jul;33(7):1497-9.
109.08.25 陳佑霖 主題: CKD-MBD treatments 1. Kidney Disease: Improving Global Outcomes (KDIGO) CKD-MBD Update Work Group. KDIGO 2017 Clinical Practice Guideline Update for the Diagnosis, Evaluation, Prevention, and Treatment of Chronic Kidney Disease-Mineral and Bone Disorder (CKD-MBD). Kidney Int Suppl (2011). 2017 Jul;7(1):1-59.
2. Cozzolino M, Ketteler M. Evaluating extended-release calcifediol as a treatment option for chronic kidney disease-mineral and bone disorder (CKD-MBD). Expert Opin Pharmacother. 2019 Dec;20(17):2081-2093.
3. Hyder R, Sprague SM. Secondary Hyperparathyroidism in a Patient with CKD. Clin J Am Soc Nephrol. 2020 Jul 1;15(7):1041-1043.
109.09.01 陳佑霖 主題: KDOQI guideline 2020 guideline 1 & 2 Kizler TA, Burrowes JD, Byham-Gray LD, Campbell KL, Carrero JJ, Chan W, Fouque D, Friedman AN, Ghaddar S, Goldstein-Fuchs DJ, Kaysen GA, Kopple JD, Teta D, Yee-Moon Wang A, Cuppari L. KDOQI Clinical Practice Guideline for Nutrition in CKD: 2020 Update. Am J Kidney Dis. 2020 Sep;76(3 Suppl 1):S1-S107.
109.09.08 陳子恩 主題: KDOQI guideline 2020 guideline- MITCRONUTRIENTS & ELECTROLYTES Kizler TA, Burrowes JD, Byham-Gray LD, Campbell KL, Carrero JJ, Chan W, Fouque D, Friedman AN, Ghaddar S, Goldstein-Fuchs DJ, Kaysen GA, Kopple JD, Teta D, Yee-Moon Wang A, Cuppari L. KDOQI Clinical Practice Guideline for Nutrition in CKD: 2020 Update. Am J Kidney Dis. 2020 Sep;76(3 Suppl 1):S1-S108.
109.09.22 葉子瑄 主題: KDOQI guideline 2020 guideline 3 Kizler TA, Burrowes JD, Byham-Gray LD, Campbell KL, Carrero JJ, Chan W, Fouque D, Friedman AN, Ghaddar S, Goldstein-Fuchs DJ, Kaysen GA, Kopple JD, Teta D, Yee-Moon Wang A, Cuppari L. KDOQI Clinical Practice Guideline for Nutrition in CKD: 2020 Update. Am J Kidney Dis. 2020 Sep;76(3 Suppl 1):S1-S109.
109.09.24 葉子瑄 主題: KDOQI guideline 2020 guideline 4 Kizler TA, Burrowes JD, Byham-Gray LD, Campbell KL, Carrero JJ, Chan W, Fouque D, Friedman AN, Ghaddar S, Goldstein-Fuchs DJ, Kaysen GA, Kopple JD, Teta D, Yee-Moon Wang A, Cuppari L. KDOQI Clinical Practice Guideline for Nutrition in CKD: 2020 Update. Am J Kidney Dis. 2020 Sep;76(3 Suppl 1):S1-S110.
109.11.03 楊子穎 主題:Liver transplantation 1.EASL Clinical Practice Guidelines: Liver transplantation. J Hepatol. 2016;64(2):433-485
2.ESPEN guideline on clinical nutrition in liver disease.Clin Nutr. 2019;38(2):485-521
3.EASL Clinical Practice Guidelines on nutrition in chronic liver disease.J Hepatol. 2019;70(1):172-193
4.Nutritional Therapy in Liver Transplantation.Nutrients. 2017;9(10):1126
109.11.10 蔡旻君 主題:Cancer cachexia 1. Fonseca GWPD, Farkas J, Dora E, von Haehling S, Lainscak M. Cancer Cachexia and Related Metabolic Dysfunction. Int J Mol Sci. 2020.
2. Peixoto da Silva S, Santos JMO, Costa E Silva MP, Gil da Costa RM, Medeiros R. Cancer cachexia and its pathophysiology: links with
sarcopenia, anorexia and asthenia. J Cachexia Sarcopenia Muscle. 2020.
3. Siddiqui JA, Pothuraju R, Jain M, Batra SK, Nasser MW. Advances in cancer cachexia: Intersection between affected organs, mediators,
and pharmacological interventions. Biochim Biophys Acta Rev Cancer. 2020.
4. Prado CM, Purcell SA, Laviano A. Nutrition interventions to treat low muscle mass in cancer. J Cachexia Sarcopenia Muscle. 2020.
5. Hojman P. Exercise protects from cancer through regulation of immune function and inflammation. Biochem Soc Trans. 2017.
109.11.17 王怡涵 主題:Traumatic brain injury 1.Krause and Mahan's Food & the Nutrition Care Process 15th Edition, 2020
2.Guidelines for the Management of Severe Traumatic Brain Injury, Fourth Edition Neurosurgery. 2017 Jan 1;80(1):6-15
3.Improvement in Protein Delivery for Critically Ill Patients Requiring
High-Dose Propofol Therapy and Enteral Nutrition Nutr Clin Pract. 2020 Jun 26. doi: 10.1002/ncp.10546
4.Antioxidant micronutrient supplementation in critically ill adults
A systematic review with meta-analysis and trial sequential analysis Clin Nutr. 2020 Jul 14;S0261-5614(20)30348-4
109.11.26 簡嘉宏 主題：Cancer Medical nutrition therapy 1. Arends, J., Bachmann, P., Baracos, V., Barthelemy, N., Bertz, H., Bozzetti, F., Fearon, K., Hütterer, E., Isenring, E., Kaasa, S., Krznaric, Z., Laird, B., Larsson, M., Laviano, A., Mühlebach, S., Muscaritoli, M., Oldervoll, L., Ravasco, P., Solheim, T., Strasser, F., … Preiser, J. C. (2017). ESPEN guidelines on nutrition in cancer patients. Clinical nutrition (Edinburgh, Scotland), 36(1), 11–48. https://doi.org/10.1016/j.clnu.2016.07.015
2. Vernieri, C., Nichetti, F., Raimondi, A., Pusceddu, S., Platania, M., Berrino, F., & de Braud, F. (2018). Diet and supplements in cancer prevention and treatment: Clinical evidences and future perspectives. Critical reviews in oncology/hematology, 123, 57–73. https://doi.org/10.1016/j.critrevonc.2018.01.002
3. Wiseman M. J. (2019). Nutrition and cancer: prevention and survival. The British journal of nutrition, 122(5), 481–487. https://doi.org/10.1017/S0007114518002222
4. Krause and Mahan's Food & the Nutrition Care Process 15th Edition, 2020, Saunders Elsevier-頁面-1024-1062-1
109.11.24 吳佳蕙 主題：Chronic obstructive pulmonary disease

1. Krause and Mahan's Food & the Nutrition Care Process 15th Edition, 2020
2. Hanson, C., Bowser, E. K., Frankenfield, D. C., & Piemonte, T. A. (2021). Chronic Obstructive Pulmonary Disease: A 2019 Evidence Analysis Center Evidence-Based Practice Guideline. Journal of the Academy of Nutrition and Dietetics, 121(1), 139–165.e15. https://doi.org/10.1016/j.jand.2019.12.001
3. Machado, F., Schneider, L. P., Fonseca, J., Belo, L. F., Bonomo, C., Morita, A. A., Furlanetto, K. C., Felcar, J. M., Rodrigues, A., Franssen, F., Spruit, M. A., Pitta, F., & Hernandes, N. A. (2019). Clinical impact of body composition phenotypes in patients with COPD: a retrospective analysis. European journal of clinical nutrition, 73(11), 1512–1519. https://doi.org/10.1038/s41430-019-0390-4
4. Schols, A. M., Ferreira, I. M., Franssen, F. M., Gosker, H. R., Janssens, W., Muscaritoli, M., Pison, C., Rutten-van Mölken, M., Slinde, F., Steiner, M. C., Tkacova, R., & Singh, S. J. (2014). Nutritional assessment and therapy in COPD: a European Respiratory Society statement. The European respiratory journal, 44(6), 1504–1520. https://doi.org/10.1183/09031936.00070914
109.12.1 謝伊晴 主題：Nutrition in exercise and sports performance 1. Vitale, K., & Getzin, A. (2019). Nutrition and Supplement Update for the Endurance Athlete: Review and Recommendations. Nutrients, 11(6), 1289. https://doi.org/10.3390/nu11061289
2. Krause and Mahan’s. Food & The nutrition care process. 15th edition
3. Nutrition for sport and exercise. 3th edition"
109.12.8 蘇意婷 主題：Rehabilitation nutrition for
post-stroke elders

1. Aquilani, R., Sessarego, P., Iadarola, P., Barbieri, A., & Boschi, F. (2011). Nutrition for brain recovery after ischemic stroke: an added value to rehabilitation. Nutrition in clinical practice : official publication of the American Society for Parenteral and Enteral Nutrition, 26(3), 339–345. https://doi.org/10.1177/0884533611405793
2. Nishiyama, A., Wakabayashi, H., Nishioka, S., Nagano, A., & Momosaki, R. (2019). Energy Intake at Admission for Improving Activities of Daily Living and Nutritional Status among Convalescent Stroke Patients. Neurologia medico-chirurgica, 59(8), 313–320. https://doi.org/10.2176/nmc.oa.2019-0002
3. Yoshimura, Y., Bise, T., Shimazu, S., Tanoue, M., Tomioka, Y., Araki, M., Nishino, T., Kuzuhara, A., & Takatsuki, F. (2019). Effects of a leucine-enriched amino acid supplement on muscle mass, muscle strength, and physical function in post-stroke patients with sarcopenia: A randomized controlled trial. Nutrition (Burbank, Los Angeles County, Calif.), 58, 1–6. https://doi.org/10.1016/j.nut.2018.05.028
109.12.15 徐嘉徽 主題：Nutrition in eating disorders Anorexia nervosa (AN)

1. Barron, L. J., Barron, R. F., Johnson, J., Wagner, I., Ward, C., Ward, S., Barron, F. M., & Ward, W. K. (2017). A retrospective analysis of biochemical and haematological parameters in patients with eating disorders. Journal of eating disorders, 5, 32. https://doi.org/10.1186/s40337-017-0158-y
2. Haas, V., Stengel, A., Mähler, A., Gerlach, G., Lehmann, C., Boschmann, M., de Zwaan, M., & Herpertz, S. (2018). Metabolic Barriers to Weight Gain in Patients With Anorexia Nervosa: A Young Adult Case Report. Frontiers in psychiatry, 9, 199. https://doi.org/10.3389/fpsyt.2018.00199
3. de Alvaro, M. T., Muñoz-Calvo, M. T., Barrios, V., Martínez, G., Martos-Moreno, G. A., Hawkins, F., & Argente, J. (2007). Regional fat distribution in adolescents with anorexia nervosa: effect of duration of malnutrition and weight recovery. European journal of endocrinology, 157(4), 473–479. https://doi.org/10.1530/EJE-07-0459
4. Schebendach, J. E., Mayer, L. E., Devlin, M. J., Attia, E., Contento, I. R., Wolf, R. L., & Walsh, B. T. (2008). Dietary energy density and diet variety as predictors of outcome in anorexia nervosa. The American journal of clinical nutrition, 87(4), 810–816. https://doi.org/10.1093/ajcn/87.4.810
5. Boateng, A. A., Sriram, K., Meguid, M. M., & Crook, M. (2010). Refeeding syndrome: treatment considerations based on collective analysis of literature case reports. Nutrition (Burbank, Los Angeles County, Calif.), 26(2), 156–167. https://doi.org/10.1016/j.nut.2009.11.017
6. Haas, V., Kent, D., Kohn, M. R., Madden, S., Clarke, S., Briody, J., Fischer, F., Müller, M. J., & Gaskin, K. (2018). Incomplete total body protein recovery in adolescent patients with anorexia nervosa. The American journal of clinical nutrition, 107(3), 303–312. https://doi.org/10.1093/ajcn/nqx061
7. Herpertz-Dahlmann, B., Seitz, J., & Baines, J. (2017). Food matters: how the microbiome and gut-brain interaction might impact the development and course of anorexia nervosa. European child & adolescent psychiatry, 26(9), 1031–1041. https://doi.org/10.1007/s00787-017-0945-7
8. Kleiman, S. C., Watson, H. J., Bulik-Sullivan, E. C., Huh, E. Y., Tarantino, L. M., Bulik, C. M., & Carroll, I. M. (2015). The Intestinal Microbiota in Acute Anorexia Nervosa and During Renourishment: Relationship to Depression, Anxiety, and Eating Disorder Psychopathology. Psychosomatic medicine, 77(9), 969–981. https://doi.org/10.1097/PSY.0000000000000247
9. (2020) Krause and Mahan’s Food & the Nutrition Care Process-Saunders Elsevier
109.12.22 楊筑穎 主題：Non-alcoholic liver disease(NAFLD)

1. European Association for the Study of the Liver (EASL), European Association for the Study of Diabetes (EASD), & European Association for the Study of Obesity (EASO) (2016). EASL-EASD-EASO Clinical Practice Guidelines for the management of non-alcoholic fatty liver disease. Diabetologia, 59(6), 1121–1140. https://doi.org/10.1007/s00125-016-3902-y
2. Chalasani, N., Younossi, Z., Lavine, J. E., Charlton, M., Cusi, K., Rinella, M., Harrison, S. A., Brunt, E. M., & Sanyal, A. J. (2018). The diagnosis and management of nonalcoholic fatty liver disease: Practice guidance from the American Association for the Study of Liver Diseases. Hepatology (Baltimore, Md.), 67(1), 328–357. https://doi.org/10.1002/hep.29367
3. Fakhry, T. K., Mhaskar, R., Schwitalla, T., Muradova, E., Gonzalvo, J. P., & Murr, M. M. (2019). Bariatric surgery improves nonalcoholic fatty liver disease: a contemporary systematic review and meta-analysis. Surgery for obesity and related diseases : official journal of the American Society for Bariatric Surgery, 15(3), 502–511. https://doi.org/10.1016/j.soard.2018.12.002
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109.12.29 許薰云 主題：Nutrition Care for Pancreatic Cancer

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3. Krause and Mahan's Food & the Nutrition Care Process 15th Edition, 2020

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